Monday, December 14, 2009

Sushi Ichiban, Tsukiji

I'm really unsure why we didn't just eat inside the market rather than going to this place in the outer market where they pre-slice the fish and one of the chefs chuckled when we ordered inside-out salmon rolls. At least they're open 24 hours and are pretty cheap.

You can do better.

No comments:

Post a Comment