tag:blogger.com,1999:blog-902059134415809021.post8788838394993332845..comments2023-04-07T18:08:08.376+09:00Comments on Eating Out In Tokyo with Jon: Dajare, Akasaka (駄洒落)Jonhttp://www.blogger.com/profile/16634199045147895899noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-902059134415809021.post-72343959178558707762010-08-21T20:14:32.907+09:002010-08-21T20:14:32.907+09:00i concur with your comments regarding isojiman. i ...i concur with your comments regarding isojiman. i had the junmaiginjou recently, after a long spell of refraining from familiar brands, and found it too light. that said, i have been told that the basic honjouzo and ginjou are better than the junmai grade.Rebekah Wilson-Lyehttps://www.blogger.com/profile/00697181966862659046noreply@blogger.com